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We now offer delivery via DoorDash

 

 

July Specials

 BBQ Pulled Pork Nachos $15

Smoked pulled pork, tri-colored chips, Red’s cheese sauce, melted cheddar jack cheese, sour cream and scallions

 BBQ Pulled Pork Sandwich $12

Served on our gourmet burger roll with Red’s slaw and hand cut chips  

Habanera Teriyaki Steak Caesar Salad $18

Tender steak sliced thin and cooked to your liking & served on romaine hearts, baby kale with Red’s caesar dressing and croutons

 Habanera Teriyaki Steak $18

Tender steak sliced thin and cooked to your liking & served with jasmine rice and broccoli

 Hot Buttered Lobster Roll $Mkt

Fresh Maine lobster tossed lightly in melted butter served on a grilled brioche roll with seasoned french fries or red’s slaw and a side of melted butter

 Lobster Roll $Mkt

Fresh Maine lobster with light mayonnaise, celery and lettuce on a grilled brioche roll served with seasoned french fries or red’s slaw


BREAKFAST MENU

Friendly Red’s Tavern serves made-from-scratch breakfast fare prepared with only the freshest ingredients to help you kick-start your weekend into high gear!

Breakfast is served Saturday & Sunday:  8:00 AM – 12:00 PM

View Our Breakfast Menu


MAIN TAVERN MENU

STARTERS

PRETZEL STICKS $7

NACHOS $10

SPINACH & ARTICHOKE DIP $10

HAND CUT POTATO CHIPS $6

SALADS

RED’S HOUSE GARDEN SALAD $8

FRESH TOSSED MIXED GREENS, TOMATO, CUCUMBER, RED ONION, CHEESE AND CROUTONS WITH CHOICE OF DRESSING

DOUBLE STACKED TOMATO SALAD $9

GARDEN TOMATO, ARUGULA, SAUTEED PANKO BREADED GOAT CHEESE WITH TAPENADE AND DRIZZLED WITH BALSAMIC GLAZE AND OLIVE OIL

RED’S FAMOUS CAESAR $8

CRISP ROMAINE HEARTS AND BABY KALE TOSSED IN OUR OWN CAESAR DRESSING, WITH SHAVED PARMESAN CHEESE AND CROUTONS, ADD GRILLED CHICKEN FOR $4

JUMBO CHICKEN CAESAR SALAD $14

TWO BONELESS CHICKEN BREASTS DREDGED IN CAJUN SPICE SERVED OVER OUR CAESAR SALAD

GRILLED ASIAN CHICKEN SALAD  $15

GRILLED ASIAN BONELESS CHICKEN SERVED OVER ROMAINE, JULIENNE BROCCOLI, SLIVERED BRUSSEL SPROUTS, CHOPPED CABBAGE, KALE, AND CHICORY TOSSED IN A SPICY THAI PEANUT DRESSING & TOPPED WITH CRUNCHY NOODLES

TENDERLOIN STEAK TIP SALAD $16

SEASONED TENDERLOIN TIPS, MIXED GREENS, AVOCADO, TOMATO, RED ONIONS AND SHAVED PARMESAN CHEESE WITH GORGONZOLA DRESSING SERVED WITH FLAT BREAD

GRILLED SALMON SALAD $16

YOUR CHOICE OF RED’S FAMOUS CAESAR OR HOUSE SALAD TOPPED WITH GRILLED SALMON

PRIME SHORT RIB BURGERS

ALL BURGERS ARE SERVED WITH HAND CUT SEASONED FRIES AND DILL PICKLE SPEAR.

WINDHAM BURGER $13

FRESH AVOCADO, ARUGULA, TOMATO & SWISS

BACON CHEDDAR BURGER $13

APPLEWOOD BACON,  SHARP CHEDDAR, ARUGULA, TOMATO AND RED ONION

RED’S BURGER MELT $14

SERVED ON TEXAS TOAST WITH CARAMELIZED ONIONS, CHIPOTLE AIOLI, TOMATO AND AMERICAN CHEESE

TAVERN BURGER $12

SHARP AMERICAN CHEESE. ADD LETTUCE, TOMATO, ONION $1 MORE

GLUTEN FREE ROLL AT YOUR REQUEST FOR AN ADDITIONAL $1

 

ENTREES

FILET 80Z    $25

TENDER FILET MIGNON SEASONED AND TOPPED WITH STEAK HOUSE BUTTER, SERVED WITH OUR SEASONAL POTATO & FRESH VEGETABLE

BBQ BABY BACK RIBS $18/$25

HALF OR FULL RACK OF RIBS, SERVED WITH HOMEMADE CORNBREAD, SEASONED FRENCH FRIES AND RED’S SLAW

RED’S NEW YORK SIRLOIN $22

FRESHLY CUT 14OZ NY SIRLOIN, SERVED WITH OUR SEASONAL POTATO AND FRESH VEGETABLE

VEAL PICCATA $18

TENDER VEAL SCALOPPINI LIGHTLY BREADED AND SAUTEED IN A LEMON BUTTER WINE SAUCE WITH CAPERS. SERVED WITH OUR SEASONAL POTATO AND FRESH VEGETABLE

GRILLED CHICKEN MEDITERRANEAN $15

MARINATED SAUTEED CHICKEN, BABY SPINACH, GRAPE TOMATOES, FETA, KALAMATA OLIVES AND FRESH PASTA, TOSSED WITH LIGHT GARLIC & OLIVE OIL

GRILLED CHICKEN CAVATAPPI $15

GRILLED MARINATED CHICKEN, PANCETTA, SUN DRIED TOMATOES, TOSSED IN A LIGHT CREAM SAUCE, WITH FRESH MOZZARELLA, SCALLIONS, AND CAVATAPPI PASTA

CHICKEN RISOTTO $16

CREAMY ARBORIO RICE TOSSED WITH CHICKEN, ASPARAGUS AND MUSHROOMS

BAKED MAC & CHEESE FRIED CHICKEN $14

OUR FAMOUS HOMEMADE CREAMY MAC & CHEESE, BAKED ON TOP OF BONELESS FRIED CHICKEN TOPPED WITH PANKO CRUMBS. BUFFALO STYLE ADD $1

CALIFORNIA CHICKEN  $15

MARINATED GRILLED CHICKEN, FRESH MOZZARELLA, AVOCADO, TOMATO,SHREDDED BASIL, AND A BALSAMIC REDUCTION SERVED WITH OUR SEASONAL POTATO AND FRESH VEGETABLE

GRILLED SALMON $16

WITH LEMON DILL SAUCE AND SERVED WITH OUR SEASONAL POTATO & FRESH VEGETABLE

BAKED HADDOCK $16

FRESH HADDOCK TOPPED WITH RED’S CRUMB TOPPING AND SERVED OUR WITH SEASONAL POTATO AND FRESH VEGETABLE

BAKED SALMON PICCATA $18

BAKED SALMON MADE WITH LEMON, BUTTER, AND CAPERS SERVED WITH FRESH PASTA

 

SANDWICHES

CHICKEN CAPRESE $12

GRILLED MARINATED CHICKEN BREAST, FRESH MOZZARELLA, BASIL AND TOMATO, DRIZZLED WITH BALSAMIC GLAZE ON A BRAIDED SESAME SEED ROLL

ULTIMATE CHICKEN $12

GRILLED MARINATED CHICKEN BREAST, APPLEWOOD BACON, SWISS CHEESE, SAUTEED MUSHROOMS, ARUGULA, TOMATO SERVED ON A BRIOCHE ROLL

CAJUN CHICKEN CAESAR WRAP $10

GRILLED CHICKEN BREAST DREDGED WITH CAJUN SEASONING, ROMAINE LETTUCE, BABY KALE, FRESH PARMESAN CHEESE AND TOSSED IN OUR HOMEMADE CAESAR DRESSING

CHICKEN PARMESAN $10

LIGHLY BREADED CHICKEN BREAST, MARINARA, PROVOLONE CHEESE SERVED ON A BRAIDED SESAME SEED ROLL

WINDHAM TURKEY $12

FRESH ROASTED TURKEY, AVOCADO, ARUGULA, SHARP CHEDDAR WITH CRANBERRY AIOLI SERVED ON MULTIGRAIN BREAD

MUFFULETTA $11

SHARP PROVOLONE, GENOA SALAMI, MORTADELLA, HAM, TAPENADE EXTRA VIRGIN OLIVE OIL SERVED ON BRAIDED SESAME SEED ROLL

PASTRAMI AND SWISS $11

LEAN PASTRAMI, CARAMELIZED ONIONS SERVED ON A BRIOCHE ROLL

TENDERLOIN TIP FLAT BREAD $13

TENDER CHUNKS OF TENDERLOIN BEEF SAUTEED WITH PEPPERS, ONIONS, MELTED PROVOLONE CHEESE AND ARUGULA BAKED ON WARM FOCCACIA BREAD  OR BRAIDED SESAME SEED ROLL

MEATBALL PROVOLONE $10

GROUND CHUCK, VEAL AND PORK HOMEMADE MEATBALLS SIMMERED IN A RICH MARINARA, MELTED PROVOLONE, SERVED ON A BRAIDED SESAME SEED ROLL

VEAL PARMESAN $13

FRESH BREADED VEAL PARMESAN SERVED WITH A RICH MARINARA SAUCE AND MELTED PROVOLONE CHEESE ON A BRAIDED SESAME SEED ROLL

CHUNK WHITE TUNA SALAD MELT $12

SERVED WITH TOMATO, SHARP CHEDDAR ON MULTIGRAIN BREAD AND HAND CUT CHIPS

FRESH FRIED HADDOCK $12

FRESH HADDOCK FRIED AND SERVED ON A GOURMET POTATO ROLL WITH ARUGULA, TOMATO & HOMEMADE TARTAR SAUCE

MARYLAND CRAB CAKE SANDWICH $13

SUPER LUMP MARYLAND CRAB MEAT, ARUGULA, TOMATO, LEMON DILL TARTAR SERVED ON A BRIOCHE ROLL

ALL SANDWICHES SERVED WITH OUR HAND CUT SEASONED FRIES OR RED’S SLAW. (UNLESS OTHERWISE NOTED)

 

KID’S PORTION

MAC & CHEESE $6

GRILLED CHEESE $6

CHICKEN TENDERS & FRIES $6

MEATBALL & PASTA $6

CHEESEBURGER & FRIES $6

GRILLED CHICKEN ON A SALAD $8

SM. SODA INCLUDED WITH ALL KIDS MEALS OTHER OPTIONS AVAILABLE FOR UPCHARGE

CERTIFIED GROUND BEEF, PORK AND CHICKEN NO ANTIBIOTICS, NO GROWTH DRUGS, NO HORMONES 100% VEGETABLE AND GRASS FED

CONSUMER ADVISORY WARNING FOR RAW FOODS

In compliance with the Department of Public Health, we advise that eating raw or undercooked meat, poultry, or seafood poses a risk to your health.

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